Sambar Powder is a masala blend of lentils & spices that makes Sambar divinely delicious. Sambar Powder is a handy masala common in most of South India households stocked to make Sambar effortlessly, makes sambar flavourful & tasty too
First dry roast red chillies along with urad dal till dal turns golden brown and chillies turn slightly browned and crisp,transfer to a plate.
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Dry roast pepper until crisp,Transfer to plate.
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Dry roast coriander seeds until golden and aromatic, transfer to a plate and set aside.
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Dry roast fenugreek seeds until golden, transfer to plate.
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Next dry roast jeera followed by toor dal until golden brown.Transer to plate.
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Then dry roast chana dal. Roast till golden brown, set aside.
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Finally add mustard seeds let it splutter, transfer to the plate and set aside and cool down completely.
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Transfer the roasted ingredients to a plate and cool down.Transfer the ingredients to a mixer jar.Grind it a fine powder.Allow it to cool down and then store in a clean airtight container. Enjoy !
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