Ragi Milkshake is a mild & filling drink made by simmering milk with ragi flour, coco powder & sugar and chilling it. Ragi Milkshake is healthy and does not have ragi flavour which makes it kid friendly drink.
Ragi Milkshake is a tasty way to include ragi for your kids.I had this ragi milk shake idea in mind for quite sometime that I wanted to give it a try but believe me I drank half of it in no time in the name of tasting 😉 So had to make again for kids and clicks 🙂 they just loved it so much and both of them were not aware it was ragi milkshake so its win win for sure.Do try this for your kids and of course sip and taste it later you can thank me.
This Ragi Milkshake is so tasty that you will not find its actually ragi in it.I made it chocolate flavored as its my kids favorite but its purely your wish.Check my notes for variations.
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Ragi Milkshake Recipe
Ingredients
- 1 and 1/2 heaped tablespoon ragi flour
- 1/2 tablespoon coco powder
- 1 and 1/2 cups milk
- 1 tablespoon sugar
- 1/4 teaspoon vanilla essence (optional)
- 3/4 cup water
Instructions
- To a sauce pan - measure and add ragi flour and coco powder to it.
- Whisk well add water to it.
- Whisk well to avoid lumps. All this is done off the stove. Now switch on and cook until it becomes thick and shiny.
- It should coat the ladle like this. Switch off and cool down completely. Chill the milk at least for 15-30 mins.
- Add chilled milk to mixer jar, add sugar and cooked ragi mixture.
- Add vanilla essence to it and blend it well until smooth and creamy. Chill it until serving time and Serve chilled.
- Serve Ragi Milkshake with a garnish of chocolate shavings or chocolate sprinkles.
Video
Notes
- If you don't want coco powder just add vanilla essence alone. But adding coco powder hides the flavour of ragi so kids will love it for sure.
- Use full fat milk.
- Adjust sugar according to your preference.
How to make Ragi Milkshake
-
- Take milk in a sauce pan, boil for 3-5 mins.Set aside to cool down.
- Take milk in a sauce pan, boil for 3-5 mins.Set aside to cool down.
- To a sauce pan – measure and add ragi flour and coco powder to it.
- Whisk well then add water to it.
- Whisk well to avoid lumps.All this is done off the stove.Now switch on and cook until it becomes thick and shiny.
- It should coat the laddle like this.Switch off and cool down completely.Chill the milk atleast for 15-30 mins.
- Add chilled milk to mixer jar, add sugar and cooked ragi mixture.
- Add vanilla essence to it and blend it well until smooth and creamy.Chill it until serving time and Serve chilled.
Serve with a garnish of chocolate shavings or chocolate semiya like how I did.You can even sprinkle coco powder(as in video).
Chilled yummy ragi milkshake ready to be served!
Expert Tips
- If you don’t want coco powder just add vanilla essence alone. But adding coco powder hides the flavour of ragi so kids will love it for sure.
- Use full fat milk.
- Adjust sugar according to your preference.
Radhika Murugavel
Superb da.. was actually looking for a healthy drink! Can you please check that ragi measurement? Is it tbsp or tsp??? Please tell me what brand cocoa powder have you used?
Sharmilee J
It is 1 tbsp only.I used hersheys brand unsweetened coco powder
Rajee
Tried this today and came out really good. Best way to make kids have Ragi.
Sharmilee J
Thank you! yes soo true
Neeraja
Hi Sharmi, I follow your website and tried few recipes. I have also tried this milkshake and it came out very well. Happiest part is my son liked it and drank without complaining. Thanks for the recipe. Would be waiting for more healthier and tasty recipes for kids. Also I have been trying your infant food recipes for my 8 month old daughter and very much satisfied. Keep rocking.
Sharmilee J
Thank you so much have been hearing good reviews and feedbacks for this shake…feeling good 🙂
Even my kids love it!
Anna Thomas
Hi Sharmi,
Can the ragi coco mixture be made in bulk and refrigerated for future use ?
Sharmilee J
I make it fresh may be you can do it n refrigerate for 2-3 days and use it whenever needed