How to make Condensed Milk | Homemade Condensed Milk Recipe
Condensed Milk is a handy ingredient that can be made at home for making sweets, cakes, desserts etc. 5 minutes and just 4 ingredients is what you need to make milkmaid or condensed milk at home. How to make Sweetened Condensed Milk with easily available ingredients at home is explained in this post with step by step pictures and video.
Servings1 cup
Ingredients
- 1 cup milk powder
- 1/2 cup powdered sugar
- 1/4 cup hot water
- 3 tablespoon butter
Instructions
- To a mixer jar add 1 cup milk powder.
- Add 1/2 cup powdered sugar. You can grind granulated white sugar to a fine powder and measure it.
- Add 3 tablespoon butter at room temperature.
- Add 1/4 cup hot water. Plus or minus depending on the consistency so add half first then add remaining.
- All ingredients ready to blend.
- Blend until smooth, creamy and in flowing consistency.
- Homemade condensed milk is ready now.
- Transfer to a clean dry glass jar and store in fridge.
Video
Notes
- The taste of condensed milk purely depends on your milk powder too.
- Use good quality milk powder finest.
- Be careful while adding water.
- Add 1/4 cup water blend it then add water little by little to get it to the required consistency.
- Use a clean dry spoon every time to increase its shelf life.
Nutrition Facts
How to make Condensed Milk | Homemade Condensed Milk Recipe
Amount Per Serving (25 g)
Calories 234
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 9g56%
Trans Fat 0.3g
Polyunsaturated Fat 0.4g
Monounsaturated Fat 4g
Cholesterol 43mg14%
Sodium 150mg7%
Potassium 343mg10%
Carbohydrates 22g7%
Sugar 22g24%
Protein 7g14%
Vitamin A 449IU9%
Vitamin C 2mg2%
Calcium 236mg24%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions
Like our video?Subscribe to our youtube channel to get latest updates!